Make tasty tart using various types of seasonal fruits and walnut which is the local delicacy of Gimcheon!Cooking class learning the origin of cacao and how to making tart in detail at Angelique Cacao! You will be making a total of 6 mini tarts using fruits and walnuts that is the local delicacy of Gimcheon. You will be a tart expert under the guidance of following a friendly instructor! • Before participating in the experience, learn the different varieties of cacao and the process of making chocolate. • The level of difficulty for making tart is too easy so you can make your very own tart with ease! • You can make the tart that suits your taste putting the preferred cream filling among the custard cream, chocolate ganache, lemon cream. • Bake the nutty candied walnuts and put them on the tart as much as you preferred. • Have a sweet and relaxing time as you make the tart with your family, friends, or loved ones. • After making Walnut tarts, you can also make the mini tarts using seasonal fruits grown in Gimcheon! Operation DaysMonday~Sunday 10:00, 12:00, 14:00, 16:00, 18:00 Minimum / Maximum Reservation2 people/ 40 people Experience ProcessDuration: Approx 1 hour and 40 minutes• Orientation and Menu explained(10minutes) → Making various cream filling(40minutes) → Cut the seasonal fruits, Make candied walnuts(20minutes) → Tart decoration(30minutes)
REDTABLE Inc. CEO Haeyong Do Corporate Registration Number : 206-86-50534 Mail-order Registration Number : 2022-Seoul Jung-gu-1568 Tourist Business Operator Registration Number : 2022-000073 11F, SIGNATURE TOWER(WEST),100,Cheonggyecheon-ro, Jung-gu, Seoul, Republic of Korea T 82-2-6964-7955