Making Makgeolli + Drink and eat Person
※ Please select the preferred option on-site.
1. Take it and ferment it (you can drink it after about 7 days). Including the filter. If filtered, 1 bottle of alcohol 10% 750ml makgeolli)
2. Alchoal 10% 300ml 1 bottle of Makgeolli Experience
[Included]
English speaking teacher
Context of selected option
Making light refreshments and eat
[Not Included]
Sale of drinks